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Arena

Glass på riktigt | book

Glass på riktigt | book

250.00 SEK
250.00 SEK
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Glass på riktigt by Jan Hedh. Over 300 recipes for ice cream, gelato, sorbet, granita and parfait, plus accompaniments such as macarons, cones and meringues, and the chemistry of chilling, freezing and storing. For amateurs and professionals alike. Photography by Charlotte Gawell. Bokförlaget Arena, 2024. Hardcover, 264 pages. In Swedish.

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